What you will need:
- 1 cup whole wheat flour
- 1 tsp baking powder
- 1/2 scoop Jay Robb Vanilla Whey protein
- 3/4 cup almond or coconut milk (I used vanilla flavored)
- 2 egg whites
- * 1 tsp Vanilla extract (if you are using unsweetened almond or coconut milk)
add 1 cup whole wheat flour to a mixing bowl. (I used a locally made flour from a farmers market, but you can find whole wheat flour in the baking section or in bulk in stores like Whole Foods)
Add 1 teaspoon baking flour to the bowl and mix with flour.
Incorporate 1/2 scoop of Jay Robb Vanilla Whey Protein to the flour and baking powder mix.
Stir in 3/4 cup almond or coconut milk, making sure it is mixed in completely.
Add 2 egg whites and whisk together until everything is combined (add vanilla here if needed)
Cook on a skillet over medium heat, spray with natural cooking spray if needed.
Enjoy with Agave Nectar, or maple syrup. If you buy syrup, make sure that it is non-processed, and is pure maple syrup with no sugar or added ingredients.
Enjoy!